I must cook!

Italian Herb Skillet Bread

For today’s Guest Post, I chose to make one of my favorite bread recipes - Italian Herb Skillet Bread. This bread is SOOO good. It is the perfect compliment to your favorite pasta. Best of all - this is super easy and super delicious!

What you need:

7 Rhodes frozen dinner rolls

1/4 tsp basil

1/4 tsp pepper

1/4 tsp oregano

1/4 tsp rosemary

1/4 tsp garlic powder

1/8 tsp red pepper flakes

3 Tbsp butter, melted

Spray a small iron skillet with cooking spray. Place 7 frozen rolls in the skillet, leaving plenty of room for rising.

Cover and allow to rise for several hours. (Mine took 4 hours to fully rise)

Uncover rolls

Combine herbs and mix with melted butter.

Brush rolls with half of the melted butter and herbs.

Sprinkle with Parmesan cheese if desired.

Bake at 350 for 15 to 20 minutes, or until rolls are a deep golden brown on top.

Brush with additional butter and serve in skillet.